Whitefish in short supply for Passover

1 Chicago

Chicago News & Search

1 News - 1 eMovies - 1 eMusic - 1 eBooks - 1 Search

Robert’s Fish Market workers scale and filet whitefish on April 11, 2014, as they talk about the shortage of the popular ingredient used in making Gefilte fish — a traditional menu item during the week of Passover. (John J. Kim, Chicago Tribune) For more video, visit http://chicagotribune.com/video, subscribe to this channel, or follow us @TribVideo.


1 Chicago

Chicago News & Search

1 News - 1 eMovies - 1 eMusic - 1 eBooks - 1 Search


Leave a Reply