Max Albano, Good Stuff Eatery’s corporate executive chef, creates a campfire in a cup with the restaurant’s marshmallow-topped milkshake. Want more? Check out 150 toasts and tastes to try right now at www.chicagotribune.com/eatthis.
LET’S CONNECT:
Chicago Tribune ► http://trib.in/1ErxACI
Google+ ► http://bit.ly/1MFPEfY
Twitter ► http://bit.ly/1wSjSsz
Facebook ► http://on.fb.me/18Ui46X
Instagram ► http://bit.ly/1xt4hKL
